I'm more than half way through Veganuary now and so far so good. Here some of my surprising observations, other than it being an easy way to wean yourself off cake and beer after Christmas.. It’s not the meat that’s the hard bit - it’s the dairy. Meat and fish are surprisingly easy to cut … Continue reading Veganuary. What I’ve learned so far…
Tag: dublin food
Barry Fitzgerald’s Bastible Opens
One of the most hotly anticipated restaurants in Dublin (by me anyway) finally opens it's doors today.